Champions Bar & Grille

OPEN TO THE PUBLIC!

Located inside Brandywine Country Club, Champions Bar & Grille has become a favorite in Maumee since it re-opened in the Summer of 2016. Champions’ variety of delicious menu options and cozy atmosphere keeps our guests & members coming back and wanting more. We deliver an indulgent steak experience customized for your tastes & we serve the finest marbled hand-selected Certified Angus Beef expertly aged a minimum of 21 days. We also serve a beautifully seared Ahi Tuna Dinner which features a sesame crust and served with house-made wasabi glaze.

If dinner isn’t enough to get your mouth watering try our Lunch, served Monday through Friday 11-2. We have daily specials Monday through Friday with quick hitter lunch items under $6 to get you in and out before the boss knows you’re gone!

The most popular day of the week is SUNDAY! Every Sunday morning Champions offers Sunday Brunch with a wide variety of options including Hand-Carved Slow Roasted Prime Rib, a make your own Crepes & Pancake Station, & a $4 Bloody Mary Bar and Mimosas. Make it a tradition every Sunday at Champions!

Champions Bar menu does not disappoint with hand-crafted, home-made cocktails like the Nelsons Margarita and the Brynwick Mojito. We offer a wide variety of wines and beers including J Lohr 7 Oaks Cabernet and Sam Adams Seasonal Drafts. Our friendly and knowledgeable bar staff is always ready to shake something up just for you! Don’t miss Champions Happy Hour Monday- Friday 5-7pm featuring $10 off ANY bottle of wine.

Champions Featured Items

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½ POUND LAKE PERCH

Young’s battered lake perch served with tarter or cocktail sauce, served with a side and a cup of soup or salad.

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9TH HOLE BURGER

Prime beef burger, ham, cheese, lettuce, tomato, onion, mayo and relish

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Old Fashioned

Rye bourbon, aromatic, & orange bitters, simple syrup, with orange peel garnish.

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Carrot Cake

A simple, moist, yummy carrot cake with cream cheese frosting.

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Signature BWCC Drink

One of BWCC’s most famous drinks.


Champions Hours

Reservations not required but encouraged, (419)865-2393

Lunch:
Monday-Friday
11a.m.-2p.m.
 

Dinner:
Monday-Thursday
5p.m.-9p.m.

Friday and Saturday
5p.m.-10p.m.
 

Brunch:
Every Sunday
10a.m.-2p.m.